始于谦逊的百年传承

Kilang Kicap Kwong Bee Chun Sdn Bhd has never ceased growing since 1926, brewing every bottle of soya sauce to its perfection. Standing tall in the quaint Kamunting, Perak, the company’s business snowballed from developing a new perfect tasting soy sauce to launching its own trademark, then expanded to become a soy sauce OEM service provider today. As a soy sauce manufacturer in Malaysia, we take pride in producing the best soy sauce in Malaysia, including both light soy sauce Malaysia and dark soy sauce Malaysia varieties.

制作优良品质的酱油

Crafted only with 100% non-GMO Canada soybeans, the flavourful taste pleases delicate palates of all. We have created an assemblage of products made for all Oriental and fusion dishes whilst upholding the strictest standards not seen in the mass production of soy sauce at present. Each and every one of our in-house condiment products vary in taste and function. Our product range includes sweet soy sauce Malaysia, organic soy sauce Malaysia, gluten-free soy sauce Malaysia, and low-sodium soy sauce Malaysia to cater to all dietary needs.

保存一个正在消失的美味传承

We believe that a good bottle always stems from the high-quality materials we sourced responsibly. With our expert brewing craftsmanship alongside cutting-edge machinery, we strive to preserve its authentic origin taste from the beginning. All KBC sauce and pastes have achieved the Buatan Malaysia, Halal, Mesti, HACCP & Vege certifications. Our halal soy sauce Malaysia is made with the same level of care and attention as all of our products to ensure that everyone can enjoy the delicious taste of our soy sauce.

愿景

凭借我们精益求精的工艺，将每一瓶酱油酱汁酿至完美，成为马来西亚及其他地区最受欢迎的酱油和其他调味品。 

使命

我们努力让厨师、家庭主妇和各地美食爱好者在为每道菜制作最高质量的调味品时感到满意。此外，我们的团队致力于最大限度地确保食品安全。 

广美珍世代相传的不同之处

历史悠久

百年传承，在每一瓶酱油和其他调味品中，不失其原汁原味的美味。

纯净安全

我们只采购非基因改造加拿大黃豆和优质原材料，以确保其新鲜度从我们的工厂一直到餐桌都保持高级的美味。

清真

广美珍生产的所有产品都经过清真认证，因此所有马来西亚人和全球酱料爱好者都可以放心购买和享有我们的食品。